2-21-23 Calf scours: contributing factors can cause problems even in best-managed herds; Angus University: decoding $Values webinar announced; Texas A&M meat scientist developing "no nitrate added" cured meats

2-21-23 AJ DailyCalf Scours: Contributing Factors Can Cause Problems Even in Best-managed HerdsAdapted from an article by Heather Smith Thomas for Angus Beef Bulletin Angus University: Decoding $Values Webinar Announced Adapted from a release by Briley Richard, American Angus Association Texas A&M Meat Scientist Developing ‘No Nitrite-added’ Cured Meats Adapted from a release by Kay Ledbetter, Texas A&M AgriLife Compiled by Paige Nelson, field editor, Angus Journal. For more Angus news, visit angusjournal.net. Visit AngusJournal.net for more and to subscribe.