EPISODE · Feb 6, 2026 · 1 MIN

2 Michelin Star Le Taillevent in Paris

from Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond · host David Kohl

At 2 Michelin Star Le Taillevent in Paris, David Kohl starts either a monkfish appetizer paired with 2015 vintage Burgundy : Macon Pierreclos. The single vineyard aged chardonnay is highlighted by hazelnut + marzipan features. Bravo to Thomas Millet Head Sommelier #winepodcast #whiteburgundy #agedchardonnay #letaillevent #michelinstarchef

Episode metadata supplied by the publisher feed · Published Feb 6, 2026

Embed this episode

Attribution link and audio player

NOW PLAYING

2 Michelin Star Le Taillevent in Paris

0:00 1:06

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond?

This episode is 1 minute long.

When was this Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond episode published?

This episode was published on February 6, 2026.

Can I download this Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!