Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond

Travels in The Berkshires led us to Cafe Triskele where Moules Frites Curry proved a perfect pairing for crisp White Bordeaux from Graves Region. Gracious owner Gilbert Clerget is a French native from Corsica who provides a warm hospitality vibe. #berkshires #cafetriskele #moulesfrites

Here in The Berkshires at eclectic Ombra Wine Bar, David Kohl enjoys the benefits of a recently adopted wine bar trend : chillable red wine - - this selection is harvested within France’s Sud Ouest Region + produced from the extremely rare native hybrid grape known as "Juracon Noir", which drinks in a style akin to a Gamay or Pinot Noir. Try a chillable red this summer at a backyard barbecue or when ordering spicy food at your favorite bistro. #wine #winepodcast #chillableredwine

Emilia Romagna in northeast Italy produces rich red wines priced in the $20 range such as this Riserva Superiore from Celli Vineyards featuring the Sangiovese grape. The varietal pairs perfectly with gastronomic delights of the Emilia Romagna region and today we enjoy it with a hearty lasagna dish. #winepodcast #winelover #wine #sangiovese #emiliaromagna

Italy contains a wealth of budget friendly + interesting white wine grapes beyond the Pinot Grigio recognized by consumers. Today we present a Grillo offering from Fina Winery in the Marsala region of Sicily. While Marsala is associated with the well known sweet cooking wine, it also is home to white wine grapes such as Grillo that produce dry / citrus toned offerings priced in the $20 range that reflect a Mediterranean character. #winepodcast #wine #italianwhitewine #grillowine #sicilianwine

Austria’s Kamptal wine region located nearby to Vienna sits 400 meters above sea level and houses some fabulous vineyards such as Nastl, producing crisp + dry white wines from the Gruner Veltliner grape. Mineral driven in character, Gruner Veltliner has become more prevalent on by the glass wine menus and can be identified in wine shops by the bright red/ white cap honoring the Austrian flag. #winepodcast #wine #winelover #grunerveltliner

Charming cafe “Bella Vie” in Bayshore, Long Island carries an Italian/ French vibe, but who would have guessed the star of the evening would be this 2023 vintage Cabernet Sauvignon wine gem produced in Eastern European Kosovo by Stone Castle Vineyards. Pairing perfectly with our Spicy Pork Milanese, this wine drinks like an aged offering from Tuscany. Delivering old world elegance at a budget price, Stone Castle is a fine discovery. #winepodcast #winelover #kosovowine #stonecastlevineyard #foodie #longislandfoodie #bayshorelongisland

The wine list at Sunflower Cafe in Bayport, Long Island features some fabulous selections, such as Chateau Ribebon , a barrel aged Bordeaux Superieur that truly over delivers. The 2022 vintage, although young is a silky drinking experience produced from mostly merlot + cabernet franc grapes. The vineyard estate is owned by Alain Aubert who has a 250 year family history in the winemaking trade. #winepodcast #wine #bordeauxsuperieur #chateauribebon #alainaubert

When traveling out east on Long Island, stop in to Sunflower Cafe in Bayport, a gem location for sophisticated yet casual dining. We are thrilled that Sunflower Cafe carries our Il Caillou Sauvignon Blanc from France’s Perigord region. Tonight we pair it with elegant Oysters Rockefeller. #winepodcast #longislandfoodie #sauvignonblanc #bayportlongisland

What a great find on the wine list at Patrizia’s on Long Island : Argiano Brunello di Montalcino, which in 2019 was heralded by Wine Spectator as wine of the year. It is a perfect pairing with Veal Milanese and we give a shout out to our friend Antonio the manager at Patrizia’s original Williamsburg Brooklyn location. Now with almost 20 locations throughout NYC, Brooklyn, Queens, Long Island, New Jersey & Florida : Patrizia’s is a fun place to discover. #wine #brunellodimontalcino #argianobrunello #brunello

When in NYC Theater District, a great choice for dinner is Le Rivage, where we enjoy an elegant Rose Wine from Bandol, a charming seaside town in the Provence region of France. Bandol Rose is produced as a blend of Cinsault, Mourvèdre & Grenache grapes : what a perfect pairing for our dinner of Provence favorites Duck L’Orange + Ratatouille. #winepodcast #bandolrose #nycfoodscene #nycfood #nycfoodie

LB Spumoni Gardens in Brooklyn’s Coney Island Region has always been a great place to enjoy hearty fare and the classic Spumoni dessert, but now the historic establishment adds to its excellence with David Kohl’s French wine selections from Chateau & Estates Imports including Il Caillou, produced in Perigord Region, known as home of the black truffle. Stop in for a fabulous dining experience soon and ask about the new France-oriented additions to the wine list. #wine #winepodcast #brooklynfoodie #spumonigardens #coneyisland #brooklynwine

David Kohl is thrilled that LB Spumoni Gardens nearby Coney Island in Brooklyn carries his refreshing + citrusy Sauvignon Blanc import selection from Perigord region of France “Il Caillou”, and is pouring it by the glass. The Perigord region is acclaimed for its production of black truffles, a rare gourmet delicacy native to the forested region. #wine #winepodcast #coneyisland #blacktruffle #spumonigardens #brooklynfoodie

Most consumers know that Argentina produces Malbec -based red wines, but the red grape known as Bonarda is also widely planted in Argentina’s Mendoza Region. Similar to the history of Malbec, Bonarda originated in France (under the now extinct varietal Douce). Rich in blue fruits, Bonarda is a perfect pairing for spicy chorizo #winepodcast #redwine #bonarda #mendozaargentina #chorizo

The rock star of France’s Southern Rhone winemaking region is undoubtedly Chateauneuf du Pape but many consumers do not know that neighboring Vacqueyras was elevated to its own appellation in the 1990s and today produces rich red wines from Grenache + Syrah grapes with distinct spice tones and a price under $20. #winepodcast #rhonevalley #vacqueyras #winelover #southernrhone #chateauneufdupape

David Kohl loves to pair wines with cheese and today finds that a creamy Australian Cheddar brings out the best qualities of the ruggedly fruity Australian Shiraz grown in The Clare Valley with maritime proximity to the southern coastline. Many consumers may not realize that ‘Shiraz’ is actually the French grape Syrah brought to Australia in the 1800s by James Busby who is known as The Father of Australia’s Wine Industry. Shiraz is historically city in Iran but James Busby found that the exotic connection was a favored label for the transported grape varietal. #shiraz #australianwine #winepodcast #wineandcheese #jamesbusby #clarevalley

Today David Kohl highlights Bordeaux’s region of Listrac, nestled between Margaux & Haut Medoc. The Fourcas Plateau is a valuable feature of Listrac, and Chateau Fourcas Dupre is a top quality Cru Bourgeois Superieur vineyard, under the radar of most consumers but producing elegantly structured wines that retail in the $20 range. #winepodcast #listracwine #bordeauxwine #crubourgeoissuperieur #bordeauxvalues

On a recent road trip stopping at New Haven Style “Sally's Apizza” , the wine list highlighted a selection from Allegrini in Verona known for their Amarone production. Pallazzo Della Torre is Allegini’s so named “Baby Amarone” a more budget friendly offering created under the same technique utilizing dried grapes. Three italian grapes are featured as Corvina Veronese, Rondinella, Corvinone. #winepodcast #amarone #babyamarone #veroneseigt #italianwines #italianwine

David Kohl highlights Frank Pepe New Haven Style Pizza, now celebrating their 100 Year Anniversary. The old school experience is enhanced by the charming wine service of Sicilian Nero d’Avola served in a rustic pitcher with Nona glasses. #newhavenstylepizza #pizzawine #sicilianwine #pizzaroadtrip #newhavenpizza #frankpepepizza #pizzalover

David Kohl is on a road trip and makes a stop at iconic Frank Pepe New Haven style pizza, where the old school experience is enhanced by the charming wine service of Sicilian Nero d’Avola via rustic pitcher. #winepodcast #pizzalover#frankpepepizza #oldschool

France’s IGP wine growing regions are not bound by the same regulations as their counterpart Appellation territories such as Burgundy or Bordeaux. Today we taste a unique white wine from Domaine Tariquet in IGP Cotes de Gascogne, featuring a blend of 6 different grape varietals and a smoky spice tone with notes of lemon curd. #winepodcast #igpwine #cotesdegascogne #winegrapes #domainetariquet

The IGP winegrowing regions of France are not bound by the same regulations found within the appellation territories such as Bordeaux or Burgundy. Today we taste a unique white wine from Domaine Tariquet in IGP Cotes de Gascogne featuring a blend of 6 different grapes and a smoky spice tone with notes of lemon curd. #winepodcast #igpwine #cotesdegascogne #winegrapes #domainetariquet

Today David Kohl presents a crisp white wine produced by Chateau Bel Air, owned by the descendants of famed engineer Gustave Eiffel, who created Paris landmark The Eiffel Tower. Located in Bordeaux’s region of Graves de Vayres , Chateau Bel Air’s white wine offering reflects honeycomb notes and is a blend of grapes Semillon, Sauvignon Blanc & Muscadelle. The white wines of Bordeaux are often overlooked but provide tremendous consumer value. #winepodcast #bordeauxwine #bordeauxvineyard #whitebordeaux #gustaveeiffel #eiffelwine

At Chateau Leoville Las Cases in Bordeaux, David Kohl tastes the 2025 vintage and reports that a white wine selection has now been unveiled. #winepodcast #chateauleovillelascases #lascases #bordeauxwine #2025bordeaux

The historic Rothschild wine estate held an unveiling of their 2025 Vintage in Bordeaux : David Kohl shares tasting notes for Chateau Mouton Rothschild, Chateau Clerc Milon, and many more selections from their portfolio. #winepodcast #chateaumoutonrothschild #moutonrothschild #2025bordeaux #bordeauxwine

David Kohl shares his tasting notes from the 2025 Vintage Tasting event help in Bordeaux: Chateau Pontet Canet is highlighted as well as Chateau Pichon Lalande. #winepodcast #2025bordeaux #bordeauxwine #pontetcanet #chateaupontetcanet #pichonlalande #rnprimeur2025

Chateau Brane Cantenac in Bordeaux’s Margaux region unveiled their 2025 Vintage at the recent “en primeur “ trade tasting event. #winepodcast #chateaubranecantenac #branecantenac #margauxwineregion #2025bordeaux

At the one & only majestic Chateau Margaux in Bordeaux, David Kohl reports from the 2025 Vintage Tasting event “en primeur”. #winepodcast #chateaumargaux #2025bordeauxvintage #margauxwine

David Kohl continues his report from Bordeaux 2025 Vintage Tasting : Chateau Rauzan Segla where a barrel tasting was the highlight #winepodcast #2025bordeaux #rauzansegla #barrel tasting

In the gorgeous sculpture garden at Grand Cru Classe estate Chateau Pape Clement in Bordeaux, David Kohl shares his experiences tasting the impressive array of wines from Bernard Magrez, including the 3025 en primeur lineup. #winepodcast #bordeauxwine #bordeauxvineyard #bernardmagrez #chateaupapeclement

The iconic Grand Cru Classe vineyard Chateau Haut Brion is always a highlight on the Bordeaux en primeur circuit. 2025’s tasting experience was highlighted by the powerful showing of classic Haut Brion along with the fact that 2nd wines of both Haut Brion & La Mission Haut Brion are being heralded as the finest ever produced. #winepodcast #bordeauxwine #bordeauxvineyard #chateauhautbrion

David Kohl pays a visit to historic Bordeaux vineyard Les Carmes Haut Brion for the 2025 vintage en primeur experience. This estate has been targeted as a rising star along with its heralded 2nd wine “C des Carmes” #winepodcast #bordeauxwine #lescarmeshautbrion #bordeauxvineyard

David Kohl visits the elegant Chateau Haut Bailly during en primeur week in Bordeaux , where he toured the new cellar operation and had a chance to visit with managing director Veronique Sanders who explained that this 2025 vintage exceeds all expectations and delivers one of the finest Haut Bailly’s in memory. #winepodcast #bordeauxwine #chateauhautbailly #2025enprimeur

David Kohl kicks off en primeur week in Bordeaux with a visit to the luxurious Smith Haut Lafitte in Pessac region. With the passing recently of Daniel Cathiard this vintage is quite emotional for Florence who we had a chance to see and acknowledge our respects. As usual the white wines were the show stoppers but these reds expressed a premium character for Smith Haut Lafitte. #winepodcast #2025bordeaux #bordeauxwine #smithhautlafitte #danielcathiard

David Kohl is all about wine discovery, and today shares with you a rare gem : white wine produced from Tuscany’s sangiovese grape. This “Toscana Bianco” is in fact produced from the signature red grape of the region, with the unique color & citrus tone achieved by removing skins. Crisp + refreshing, this selection retails in the $25 range and is a perfect pairing for our pesto-pizza. #sangiovese #italianwines #toscanabianco #pestopizza #wine #whitewine #winepodcast

At a NYC wine dinner introducing the artisan offerings from Philippe Troussier’s Bordeaux vineyard in St. Emilion, David Kohl explains the entrepreneurial spirit necessary to produce quality wines with complex character that compete with neighboring properties that have been operated by renowned local families over a multitude of generations. Philippe Troussier, who met with past success as a globally recognized FIFA soccer coach, believes that the enterprise of small batch wine production requires the same discipline of balance that he achieved during his FIFA career. Finding balance in fruit structure, alcohol level and power endurance is key to delivering elegant wine selections with top consumer value. #winepodcast #bordeauxwine #philippetroussier #bordeauxvineyard #wineproduction

David Kohl believes that France’s Southern Rhone Valley provides wine consumers with fertile ground for value hunting. Today’s selection retails in the $15 range as a blend of Grenache & Syrah produced in the appellation “ Côtes du Rhône Villages”. A peppery + juicy offering with influences from neighboring Provence, this wine demonstrates why consumers don’t need to spend big to obtain top value. #winepodcast #winelover #cotesdurhonevillages #rhonevalley #southernrhonewines #grenache #redwine

David Kohl highlights Chateau Tronquoy, an “under the radar” gem from Bordeaux’s St. Estephe region that was purchased about 20 years ago by Martin + Olivier Buoygues who also own grand cru classe estate Chateau Montrose. The Buoygues brothers added tremendous value to Chateau Tronquoy by undertaking a 10 million euro renovation + assigning the winemaking team from Chateau Montrose to handle production. As a cru bourgeois vineyard with selections priced under $40, Chateau Tronquoy delivers quality beyond expectation. #winepodcast #chateautronquoy #bordeauxlover #bordeauxwine

David Kohl pays tribute to iconic winemaker Michel Rolland who sadly passed away this week at the age of 79 #michelrolland

David Kohl discovered a unique red wine produced from the volcanic soils of Spain’s Canary Islands, located off the coast of Morocco. This offering reflects the smoky ash of the Tenerife appellation with a 100% Listan Negro grape composition. Renowned critics such as James Suckling & Wine Advocate have awarded this selection in excess of 95 Points. #canaryislandsvlog #canaryislands #winepodcast #winelover #listannegro

NY’s Hudson Valley may not be well known as a wine producing region, but today we highlight a refreshing Pet-Nat offering produced from the hybrid grape called Traminette. Traminette was specifically bred to withstand harsh winters and is a blend of white wine grapes Gewurztraminer & Seyve. With a flavor profile packed with orchard fruits, this is a bargain for consumers in the $15 range. #hudsonvalleyny #petnatwine #traminettegrape

David Kohl highlights one of Loire Valley’s lesser-known wine regions : Coteaux du Gennois. As a neighbor to Sancerre, Coteaux du Gennois has been a winemaking destination since the 6th Century but only earned appellation status in 1998. Domaine Poupat run by current family members Philippe, Damien and Xavier has been the cornerstone of Coteaux du Gennois viticulture for almost 400 years., delivering top value Sauvignon Blanc offerings. When comparing Domaine Poupat to a simple cooperative production of Sancerre, Domaine Poupat shines as the more expressive selection with better length. Sancerre pricing is on the rise, Coteaux du Gennois may now be poised to emerge as a more consumer friendly alternative. Both are 100% Sauvignon Blanc with mineral rich soil composition, but Sancerre has a range of pricing that can run twice the cost of Coteaux du Gennois. #winepodcast #loirevalleywine #winelover #winevalues #whitewine #coteauxdugennois #sauvignonblanc #domainepoupat

While dining at popular Cipollini on Long Island, David Kohl discovered this gem on the wine list : a Super Tuscan white blend produced by renowned Vernaccia estate Terre di Tufi. Super Tuscans are overwhelmingly marketed as red wine blends, but this unique offering features a golden hued blend of Vernaccia / Trebbiano / Chardonnay that delivers a creamy citrus tasting experience. #winepodcast #winelover #supertuscan #terreditufi #longislandfoodie #cipollinimanhasset #whitewine #whitewineblend

David Kohl is passionate about value-based wine selections and today presents a prime example from Italy’s Maremma DOC region situated along the coast of Tuscany. Maremma DOC is largely known for its red wine production, with whites garnering less attention from consumers. But this beautiful blend in the $15 range provides a rich tasting experience with more depth than a simple Pinot Grigio, and also pairs perfectly as a food wine. : 70% Trebbiano Toscana / 20% Vermentino / 10% Sauvignon Blanc #winepodcast #italianwine #italianwines #maremmaitaly #docwines #tuscanyvibes #tuscanyitaly #whitewineblend #whitewine

The Jura wine-growing region of France located at the eastern border near Switzerland received appellation status in 1937 and today produces world class selections that do not receive an appropriate amount of attention from the global community of enthusiasts. We highlight an offering from the acclaimed Tissot Family featuring Jura’s signature white wine grape known as Savagnin. A mineral driven tasting experience with notes of almond paste & orchard fruits, this rich varietal is often compared as a cross between Chardonnay & Gewurztraminer. #winepodcast #jurawine #whitewine #savagningrape #winelover

David Kohl explored different enclaves of Paris in a recent trip and enjoyed St. Georges district of 9th Arrondissement where he discovered La Cave Mieux wine shop specializing in naturel/organic wines such as this gem “Les Plaques” produced by Domaine Mont de Marie situated in IGP Gard winemaking region of Languedoc. This unique Blanc de Noir style blend of 4 grapes : Grenache Gris, Grenache Rouge, Grenache Blanc + Carignan Blanc was an opportunity that “The Grape Explorer” could not resist. #winepodcast #winelover #languedocwine #igpgardregion #domainemontdemarie #whitewineblend #9tharrondissement #pariswineshop

David Kohl highlights one of Loire Valley’s lesser-known wine regions : Coteaux du Gennois. As a neighbor to Sancerre, Coteaux du Gennois has been a winemaking destination since the 6th Century but only earned appellation status in 1998. Domaine Poupat run by current family members Philippe, Damien and Xavier has been the cornerstone of Coteaux du Gennois viticulture for almost 400 years., delivering top value Sauvignon Blanc offerings. With Sancerre pricing on the rise, Coteaux du Gennois may now be poised to emerge as a more consumer friendly alternative. #winepodcast #loirevalleywine #winelover #winevalues #whitewine #coteauxdugennois #sauvignonblanc

David Kohl dines at Opus Steakhouse on Long Island and selects a “premium pour” Angelo Gaja Super Tuscan known as Promis, to pair with a succulent filet mignon with sides of sautéed mushrooms & charred broccolini. This highly regarded blend of Merlot, Syrah & Sangiovese is produced in Bolgheri, Italy as a less pricey offering from superstar winemaker Gaja, who is best known for his elite Barbaresco vineyards. #angelogaja #supertuscan #steakhouse #longislandfoodie #wineanddine

David Kohl attends a Bordeaux wine tasting in Paris, and has an opportunity to speak with Vincent Cruege the winemaker at acclaimed grand cru classe Sauternes estate Chateau Lafaurie Peyraguey #winepodcast #sauternes #grandcruclasse #chateaulafauriepeyraguey

David Kohl visits a wine tasting event in a Paris that honors Bordeaux’s 1855 Classification, where gems such as 2009 Chateau Montrose are highlighted. #winepodcast #grandcruclasse #chateaumontrose #bordeauxlover

David Kohl is pleased to speak with Philippe Blanc, Managing Director of Grand Cru Classe Wine Estate Chateau Beycheville , in Paris at an elegant event honoring the 1855 Bordeaux Classification. #wine #winepodcast #chateaubeychevelle #1855classification #grandcruclasse