EPISODE · Oct 23, 2024 · 23 MIN
2020 MN Fire Code: What are the requirements for fire extinguishing systems protecting cooking equipment?
from MN Journeyman Sprinkler Fitter Exam Prep · host CaseyJames669
Cooktops and ranges in certain occupancies (Group I-1 and I-2, Condition 1) must be protected by fire extinguishing systems that meet the following requirements: Automatic activation upon detection of a fire. Suppression of flames through the application of a wet-chemical extinguishing agent. Burners must be listed to prevent ignition of cooking oil even after operating at maximum heat for 30 minutes.
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2020 MN Fire Code: What are the requirements for fire extinguishing systems protecting cooking equipment?
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