#204 – How Yarm Road Fish & Chips Won Takeaway of the Year 2025 episode artwork

EPISODE · Mar 5, 2025 · 1H 12M

#204 – How Yarm Road Fish & Chips Won Takeaway of the Year 2025

from The Ceres Podcast · host The Ceres Podcast

What does it take to run the UK's best fish and chip shop? In this episode of The Ceres Podcast, host Mark Petrou sits down with Will Burrell of Yarm Road Fish & Chips, fresh off winning Takeaway of the Year at the National Fish & Chip Awards 2025. Will shares his journey—from growing up in a family-run chippy to taking the leap and opening his own shop. He reveals the key strategies behind Yarm Road's success, including why keeping a tight, traditional menu works, the power of strong customer relationships, and how meticulous portion control helps maintain profit margins. Plus, they dive into: 🔹 The awards process and what it takes to compete at the highest level 🔹 Challenges facing the industry, from rising costs to changing consumer habits 🔹 Why investing in the right team is crucial for long-term success 🔹 Will's big year ahead—opening a restaurant, getting married, and welcoming his first child Join the Ceres Whatsapp Group -> https://bit.ly/CERESWA Download your FREE copy of the Fish & Tips E-Book and boost your business today.  Join the discussion on the Ceres Podcast Facebook Group Episode Sponsor -> Ceres Fishcake Mix Check out the Ceres Calculators now! 📮Join the Ceres email list to keep updated and get monthly offers.

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#204 – How Yarm Road Fish & Chips Won Takeaway of the Year 2025

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This episode is 1 hour and 12 minutes long.

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This episode was published on March 5, 2025.

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What does it take to run the UK's best fish and chip shop? In this episode of The Ceres Podcast, host Mark Petrou sits down with Will Burrell of Yarm Road Fish & Chips, fresh off winning Takeaway of the Year at the National Fish & Chip Awards 2025....

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