#31 - David Moore, Pied à Terre

from The Ceres Podcast · host Ceres | Pure Food Innovation

David Moore is the owner of Pied à Terre. Established in 1991 and won their first Michelin Star in 1993 and today they have 1 Michelin Star & 3 AA rosettes. As a food and wine expert and hospitality consultant, Moore is a man of discerning tastes, both literally and figuratively speaking. We discuss David's journey in the industry, why you want to have a Michelin star or two, and how the industry is changing and what he and his team do to keep up with the times. Pied à Terre Website Pied à Terre Twitter Pied à Terre Instagram Pied à Terre Facebook David Moore Consultancy Website David Moore Twitter David Moore Instagram

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This episode was published on October 23, 2019.

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