327: Why More Producers Are Turning to Gelbvieh and Balancer Cattle with Tom Strahm episode artwork

EPISODE · May 13, 2026 · 23 MIN

327: Why More Producers Are Turning to Gelbvieh and Balancer Cattle with Tom Strahm

from CattleUSA Daily · host Lauren Moylan | Cattle USA

Lauren sits down with Tom Strahm of the American Gelbvieh Association to talk about the growing role Gelbvieh and Balancer cattle are playing in today’s beef industry. From maternal strength and longevity to feed efficiency and hybrid vigor, Tom breaks down why more commercial producers are implementing these genetics into their herds. They also discuss crossbreeding strategies, heterosis, carcass quality, female productivity, and how Gelbvieh-influenced cattle continue to succeed in a wide variety of environments across the United States.Links: Gelbvieh: https://gelbvieh.org/Nominate or request to be a guest - forms.gle/fRkvzRenh7mqkDXV7 CattleUSA Insurance - https://info.cattleusainsurance.com/l/1102253/2025-06-04/288f5m⁠CattleUSA Website - https://www.cattleusa.com/Facebook - https://www.facebook.com/cattleusamediaInstagram - https://www.instagram.com/cattleusa.media/Subscribe to our newsletter - https://www.cattleusadrive.com/premiumCattleUSA Media - https://www.cattleusamedia.com/Lauren’s Instagram - https://www.instagram.com/_laurenmoylan/Lauren’s Youtube - https://www.youtube.com/@ShowboatmediacoThe Next Generation Podcast Website - https://www.thenextgenag.com/Key Takeaways:Gelbvieh and Balancer cattle offer strong maternal advantagesCrossbreeding increases heterosis and overall efficiencyGelbvieh-influenced females are known for fertility and longevityBalancer cattle simplify commercial crossbreeding programsProducers can improve weaning weights and productivityFeed efficiency and red meat yield remain major strengthsGelbvieh cattle perform well across diverse environmentsModerate mature size helps reduce input costsHybrid vigor can increase profitability in commercial herdsCrossbred females continue to play a major role in the future of beef productionChapters:00:00 Introduction + Tom Strahm background03:00 The history of Gelbvieh and Balancer cattle07:00 Crossbreeding, heterosis, and maternal strength11:30 Why Gelbvieh females stand out in commercial herds15:30 Feed efficiency, carcass traits, and performance19:00 Choosing between Gelbvieh and Balancer genetics22:30 Breed growth, commercial adoption, and future trends26:00 Programs supporting commercial producersGelbvieh cattle, Balancer cattle, Gelbvieh crossbreeding, commercial cattle genetics, maternal cattle breeds, heterosis cattle, hybrid vigor beef cattle, commercial cow herd efficiency, Gelbvieh females, feed efficient cattle, beef cattle crossbreeding strategies, cattle breed comparison, commercial beef production, red meat yield cattle, cow calf profitability, American Gelbvieh Association, Balancer genetics, cattle weaning weights, maternal heterosis cattle, beef industry genetics

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327: Why More Producers Are Turning to Gelbvieh and Balancer Cattle with Tom Strahm

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