342. Bedroom Pasta

from Risky or Not? · host Don Schaffner and Ben Chapman

Dr. Don and Professor Ben talk about the risks of drying egg noodles in your bedroom. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Ellen Shumaker | Agricultural and Human Sciences Ellen Thomas Shumaker, PhD | LinkedIn 327. Chicken Soup Unrefrigerated for More Than 6 Hours — Risky or Not? Washington Township, Clarion County, Pennsylvania - Wikipedia Egg Noodles Recipe | Allrecipes Temperature Dependent Growth Characteristics and a Predictive Mathematical Model of Bacillus Cereus in Wet Noodles - LEE - 2011 - Journal of Food Safety - Wiley Online Library Making Homemade Noodles Safely • AnswerLine • Iowa State University Extension and Outreach Microbiological Quality of Raw Dried Pasta from the German Market, with Special Emphasis on Cronobacter Species - PubMed Critical conditions accelerating the deterioration of fresh noodles: A study on temperature, pH, water content, and water activity - Li - 2017 - Journal of Food Processing and Preservation - Wiley Online Library

Episode metadata supplied by the publisher feed · Published Aug 17, 2022

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342. Bedroom Pasta

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