EPISODE · Nov 11, 2022 · 12 MIN
379. Jeff's 12 Hour Delayed Start Short Ribs
from Risky or Not?
Dr. Don and Professor Ben talk about the risks of cooking short ribs after a 12 hour delay at room temperature. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Instant Pot Short Ribs (Pressure Cooker) | Tested by Amy + Jacky ComBase Evaluating Microbial Safety of Slow Partial-Cooking Processes for Bacon: Use of a Predictive Tool Based on Small-Scale Isothermal Meat Inoculation Studies | Journal of Food Protection
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379. Jeff's 12 Hour Delayed Start Short Ribs
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