396. Puffy Clam Chowder episode artwork

EPISODE · Dec 21, 2022 · 10 MIN

396. Puffy Clam Chowder

from Risky or Not? · host Don Schaffner and Ben Chapman

Dr. Don and Professor Ben talk about the risks consuming clam chowder from a container that is "puffy". Dr. Don - risky ☣️ Professor Ben - risky ☣️ Probably won't take my chances with the puffy one. It is delicious though. : Costco Ivar's Kettle Classic Clam Chowder with Uncured Bacon, 32 oz, 2 ct | Costco Prevalence of Clostridium botulinum in Seafood and Significance of Multiple Incubation Temperatures for Determination of Its Presence and Type in Fresh Retail Fish | Journal of Food Protection Flavors Should Burst, Not Packages | Food Safety

Episode metadata supplied by the publisher feed · Published Dec 21, 2022

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396. Puffy Clam Chowder

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