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#41 Uwe Wiethaup - Menschen, Chutneys und Extrawürste episode artwork

EPISODE · Sep 23, 2021 · 51 MIN

#41 Uwe Wiethaup - Menschen, Chutneys und Extrawürste

from MKN Küchenschnack · host Maschinenfabrik Kurt Neubauer GmbH & Co. KG

In Folge #41 geht’s um die Wurst! Uwe Wiethaup teilt heute seine Gründergeschichte der Extrawürste aus Kiel mit Euch. Neben leckeren Wurstvariationen aus dem eigenen Laden oder dem Foodtruck, hat Uwe auch einen Catering Service und produziert nebenbei Soßen, Chutneys und Dips im großen Stil. Lasst Euch von seiner Passion zum Essen anstecken und hört gerne in die neueste Küchenschnack Folge. https://www.mkn.com/podcast https://www.extrawuerste.de/

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#41 Uwe Wiethaup - Menschen, Chutneys und Extrawürste

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Bonkers Beats Bonkers Your Weekly dose of Hardcore, Hardstyle, Hardtek, Harddance, Frenchcore and Bounce with Bringing you the Hard Rave - Weekly with residents on rotation: Hixxy, Sharkey, Marc Smith, Mark Breeze, MKN, Rob Da Rhythm, Savage States, Hannah Taylor and Deckhead DNT (MKN BRIGADE) TRIBE-ACID-TEKNO-BREAK DNT (MKN BRIGADE) TRIBE-ACID-TEKNO-BREAK born in 1985 I find I have a great passion for electronic music and the free party in 2006 i started experimenting myself with the drum machine and then I met some great friends with whom we have created a tribe (MKN brigade) to have fun together with a great passion for music in common. in 2010 I wanted to try playing with turntables and discovered immediately that this was my new way to go because I feel a fluid that crosses my mind and body when I start to mix ... wonderful feeling!un dj set al giorno leva i brutti pensieri di torno:)good listening;)if you want to buy some my vinyl on discogs: http://www.discogs.com/seller/dnt/profileTEKNO-TEKNO TRIBE-OLD SCHOOL TRIBE-ACID-ACIDCORE-DNB-TECHNO-HARDTEK-HARDFLOOR 100% Reverse Bass Podcast To book MKN: [email protected] send me promos & other enquiries directly: [email protected] kuchenschnack Küchenschnack Podcast

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This episode is 51 minutes long.

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This episode was published on September 23, 2021.

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In Folge #41 geht’s um die Wurst! Uwe Wiethaup teilt heute seine Gründergeschichte der Extrawürste aus Kiel mit Euch. Neben leckeren Wurstvariationen aus dem eigenen Laden oder dem Foodtruck, hat Uwe auch einen Catering Service und produziert...

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