EPISODE · Apr 26, 2023 · 10 MIN
450. Salting Pasta Water With Iodized Salt
from Risky or Not? · host Don Schaffner and Ben Chapman
Dr. Don and Professor Ben talk about the risks of salting pasta water with iodized salt. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Four ways to reduce unwanted iodized table salt reactions when boiling pasta - American Chemical Society Overlooked Iodo-Disinfection Byproduct Formation When Cooking Pasta with Iodized Table Salt | Environmental Science & Technology Overlooked Iodo-Disinfection Byproduct Formation When Cooking Pasta with Iodized Table Salt | Environmental Science & Technology PDF
Embed this episode
NOW PLAYING
450. Salting Pasta Water With Iodized Salt
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.