454. Mammoth Meatballs
from Risky or Not? Hosted by Don Schaffner and Ben Chapman
Dr. Don and Professor Ben talk about the risks of eating meatballs made using mammoth (and elephant) DNA. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Company Serves World's First 'Mammoth' Meatball, But Nobody Is Allowed to Eat It : ScienceAlert Why Are Some Proteins Allergens? | Toxicological Sciences | Oxford Academic Current Understanding of Food Allergens - LEHRER - 2002 - Annals of the New York Academy of Sciences - Wiley Online Library FDA says tara flour was likely behind illnesses tied to Daily Harvest crumbles | Food Safety News Ethnozoology of bushmeat Botswana has 'significant elephant-poaching problem,' conservation group says
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