EPISODE · May 22, 2023 · 15 MIN
461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts
from Risky or Not?
Dr. Don and Professor Ben talk about the risks from eating food cooked in the outdoors by 12 to 14 year old Scouts. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Wood Badge - Wikipedia Cooking Merit Badge Requirements Keeping Your Food Safe | Boy Scouts of America What Merit Badges are required for the Eagle Scout rank? | Boy Scouts of America
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461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts
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