498. Room Temperature Canned Chicken Noodle Soup

from Risky or Not? · host Don Schaffner and Ben Chapman

Dr. Don and Professor Ben talk about the risks of consuming canned chicken noodle soup without heating. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Bon Vivant Voluntarily Recalls All Vichyssoise From Dealers - The New York Times Acidified and Low-Acid Food Regulatory Requirements Better Process Control School - Consumer Brands Association Botulism Associated with Commercially Canned Chili Sauce — Texas and Indiana, July 2007 Marie Antoinette - Wikipedia

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This episode was published on August 16, 2023.

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