498. Room Temperature Canned Chicken Noodle Soup

Dr. Don and Professor Ben talk about the risks of consuming canned chicken noodle soup without heating. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Bon Vivant Voluntarily Recalls All Vichyssoise From Dealers - The New York Times Acidified and Low-Acid Food Regulatory Requirements Better Process Control School - Consumer Brands Association Botulism Associated with Commercially Canned Chili Sauce — Texas and Indiana, July 2007 Marie Antoinette - Wikipedia