C
#5 Listening to the beans cracking
from Coffee Navigated by Taste Hosted by Therese Brøndsted
Back in history before you had a temperature probe in the roaster you could listen to the crack and look at the color of the beans. This episode is about listening: counting seconds from the start of crack. It is a mix of my own background in coffee roasting and roaster Mikkel Selmer from La … Continue reading "#5 Listening to the beans cracking"
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of Coffee Navigated by Taste?
This episode is 24 minutes long.
When was this Coffee Navigated by Taste episode published?
This episode was published on September 19, 2017.
Can I download this Coffee Navigated by Taste episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.