#52 - Andrew Crook, National Federation of Fish Friers

from The Ceres Podcast · host Ceres | Pure Food Innovation

In this instalment of Hospitality Insight, we talk to Andrew Crook (President) of The National Federation of Fish Friers. We talk about his bad the current COVID-19 pandemic is affecting the fish & chip industry what he and the NFFF team are doing to help. Become a member here.

Episode metadata supplied by the publisher feed · Published Mar 20, 2020

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#52 - Andrew Crook, National Federation of Fish Friers

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