6. Food Culture - Preconceived

What this episode covers

Food photographer and co-founder of food company Fidel Gastro's, Kyla Zanardi joins the podcast to discuss her experiences in Toronto’s food industry. How has social media shaped the way we look at food? How does Kyla reconcile her involvement in foodie culture with the bigger issues of hunger and waste that face society? What are some of the challenges that she has experienced as a woman in the food industry, and what was it like to run a successful downtown Toronto restaurant with her partner and chef Matt Basile? Hosted on Acast. See acast.com/privacy for more information.

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Frequently Asked Questions

How long is this episode of Preconceived?

This episode is 42 minutes long.

When was this Preconceived episode published?

This episode was published on May 6, 2019.

What is this episode about?

Food photographer and co-founder of food company Fidel Gastro's, Kyla Zanardi joins the podcast to discuss her experiences in Toronto’s food industry. How has social media shaped the way we look at food? How does Kyla reconcile her involvement in...

Can I download this Preconceived episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.