6 food trends giving consumers more of what they want

from FoodNavigator-USA Podcast · host William Reed Ltd

At the Winter Fancy Faire, the Specialty Food Association revealed six emerging trends reshaping how consumers engage with food and beverage as they seek more value as inflation and GLP-1 use cut into volume and dollar sales

Episode metadata supplied by the publisher feed · Published Jan 19, 2026

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6 food trends giving consumers more of what they want

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