#6 WTCC - Chef Chris Cosentino
from While The Cookies Cool Hosted by While The Cookies Cool Podcast
In this episode, we had the pleasure of speaking with Chef Chris Cosentino. We had a great conversation ranging from comic books to his participation in Chefs Cycle, and were truly thankful to have had him as a guest! Chef Chris Cosentino is the chef and co-owner of San Francisco's Cockscomb Restaurant, as well as Jackrabbit in Portland, Oregon. He is the author of the 2012 cookbook Beginnings: My Way to Start a Meal, as well as 2017's Offal Good: Cooking from the Heart with Guts. He was the season 4 winner of Bravo's Top Chef Masters, and has been featured on various other culinary tv shows, including Iron Chef: America on the Food Network. He is a passionate member of Chefs Cycle, a 300-mile annual bike ride that raises money and awareness for No Kid Hungry, and even authored his own Marvel comic book. If you're interested in supporting our podcast and helping to fund future episodes, please consider heading to https://anchor.fm/while-the-cookies-cool/support; thank you!
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