63. Reusing a Meat Thermometer
from Risky or Not? Hosted by Don Schaffner and Ben Chapman
Dr. Don and Professor Ben talk about the risks of reusing a meat thermometer. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Thermapen Mk4 Instant-read Thermometer for meat & more Comark PDT300 Waterproof Chefs Instant Read Thermometer Old USDA Appendix A 160°F Is Good
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This episode is 12 minutes long.
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This episode was published on November 4, 2020.
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