EPISODE · Dec 2, 2024 · 15 MIN
701. Reusing Unwashed Cutlery With Food Particles
from Risky or Not? · host Don Schaffner and Ben Chapman
Dr. Don and Professor Ben talk about the risks reusing unwashed cutlery that has food particles attached. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Food Utensil Bacteriology - PMC Microbiological assessment of cutleries - MedCrave online Contamination of knives and graters by bacterial foodborne pathogens during slicing and grating of produce - ScienceDirect Enterobacter aerogenes B199A May Be an Effective Surrogate for Quantifying Transfer of Salmonella Newport 96E01152C-TX from Cucumber Peel to Edible Flesh and Peeler during Peeling - ScienceDirect
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701. Reusing Unwashed Cutlery With Food Particles
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