709. Homemade Roasted Sriracha Chickpeas at Room Temperature for Days

from Risky or Not? · host Don Schaffner and Ben Chapman

Dr. Don and Professor Ben talk about the risks from eating homemade roasted sriracha chickpeas left at room temperature for three days. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Roasted Sriracha Chickpeas - ShortGirlTallOrder Easy Roasted Chickpeas - Super Healthy Kids

Episode metadata supplied by the publisher feed · Published Dec 20, 2024

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709. Homemade Roasted Sriracha Chickpeas at Room Temperature for Days

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