#92 酒蔵が兵庫・灘に集合！江戸時代に、辛口・日本酒の価値が生まれた理由とは？｜日本酒＜11＞

from ラジオただいま発酵中 · host Hakko Design Lab.

「江戸時代の酒蔵勃興」をテーマに、いっしー＆ヒラクが語る回。麹屋さんの民主化、灘、辛口の酒の価値、などを切り口におしゃべりが弾みます！

Episode metadata supplied by the publisher feed · Published Jan 7, 2023

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#92 酒蔵が兵庫・灘に集合！江戸時代に、辛口・日本酒の価値が生まれた理由とは？｜日本酒＜11＞

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This episode was published on January 7, 2023.

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