#96 - Rodrigo Índio - De garçom a dono de um dos maiores grupos de restaurantes do Sul do Brasil

from Donos de Restaurantes · host Marcelo Marani

Do subúrbio de Porto Alegre a sócio de um grupo com sete restaurantes! Rodrigo Índio conta com detalhes nesse episódio como foi a sua trajetória desde lavador de pratos na Pizza Hut, passando por garçom e chegando a construção de vários restaurantes, que hoje somam quase 500 colaboradores. ▶️ Aperte o play e cai na estrada com o Donos de Restaurantes Cast!

Episode metadata supplied by the publisher feed · Published Mar 1, 2024

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#96 - Rodrigo Índio - De garçom a dono de um dos maiores grupos de restaurantes do Sul do Brasil

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