97: How to talk about celiac disease and eating gluten-free, holiday edition

Telling someone you eat gluten-free can elicit a wide variety of responses, from sympathetic and accommodating to curious and confused, or even skeptical and derisive. Some conversations are tough to navigate, especially during the holidays, when many folks are reconnecting with family members or spending time with old and new friends. In this event, we offer tips on handling all these conversations.  So brew your favorite warm drink and settle in for a Town Hall with Beyond Celiac! Thanks to our partners at Takeda Pharmaceuticals for sponsoring this epiosde. You can find all episodes of Celiac Straight Talk anywhere you listen to podcasts and on our website at BeyondCeliac.org. Follow us on Instagram and TikTok at @BeyondCeliac.