A Culture of Thanks & Gratitude

As the season of thanks rolls in, HR Stew is serving up a full plate of appreciation, and yes, a few awkward moments too. In this episode, Regina and Holly explore the many flavors of workplace thanks, from micro-appreciations in hybrid teams to public shout-outs and cold, hard cash.What makes gratitude meaningful vs. what makes it fall flat? When does a bonus boost morale, and when does it feel like a bribe? And is it ever okay for a manager’s spouse to call in about a write-up? Whether you're a Chief Pickle, a PTO enthusiast, or someone who just wants to feel seen, this episode digs into the power of authentic recognition and how it shapes company culture.