A sit down with Utah’s restaurant king episode artwork

EPISODE · Feb 15, 2022 · 29 MIN

A sit down with Utah’s restaurant king

from Fresh Off The Set

In this week's episode of Fresh Off The Set, we are talking to Utah's restaurant king Michael McHenry! Sunday’s Best is one of Utah’s hottest restaurants right now. The man behind the genius, Michael McHenry, sat down with Kari Hawker-Diaz to talk about his career. If you have ever been to Sunday’s Best, Ginger Street, or Dirty Bird, Michael is the person who had the vision and made these successful restaurants what they are today. But, he didn’t start in food service. Michael was a professional bowler who fell into the restaurant industry because of his relationship with Fat Cats. And the rest is history! In this episode, Michael talks about how Costa Vida changed his life, gives inspiring advice to aspiring entrepreneurs, and explains why everything is better in a tortilla. Kari, Brooke, David, Elora and Sarah host Fresh Living on KUTV, which airs on CBS Channel 2 every weekday at 1 pm in Utah. You can follow Fresh Living on all social media platforms @kutvfreshliving and watch our show on YouTube. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Feb 15, 2022

Embed this episode

Ready to play

A sit down with Utah’s restaurant king

0:00 29:08

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Fresh Off The Set?

This episode is 29 minutes long.

When was this Fresh Off The Set episode published?

This episode was published on February 15, 2022.

Can I download this Fresh Off The Set episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!