A Taste of September: Medjool Dates, Peanut Brittle, Honey and Salsas episode artwork

EPISODE · Sep 5, 2025 · 20 MIN

A Taste of September: Medjool Dates, Peanut Brittle, Honey and Salsas

from Eat, Drink and Be Merry · host Big Blend Radio Network

In this episode of Big Blend Radio’s “The Peanut Patch” Podcast, we're celebrating a new season! Donna George, owner of The Peanut Patch in Yuma, Arizona, shares all the delicious details as the country store gets ready to open its doors for the season on October 1st. Whether you’re visiting in person or exploring their brand-new website, you'll get a taste of everything in store, including their famous homemade peanut brittle and sweet freeze-dried candy. We also dive into the health benefits of their locally grown Medjool dates, how to use Donna’s signature salsas for Chicken Month, and why local honey is a sweet must-have. Plus, she shares some delicious ideas perfect for Family Meals Month and Better Breakfast Month! Tune in to discover how this cherished Southwest tradition is celebrating a new season of flavor while continuing to delight locals and travelers alike.   🛒 Shop year-round: https://thepeanutpatch.com/  🍽️ Get inspired in the kitchen with Donna’s recipes: https://blendradioandtv.com/listing-category/donna-george/  🎧 Listen and follow the podcast (new episodes every 1st Friday): https://peanut-patch.podbean.com/  📲 This episode is also featured on Big Blend Radio's "Eat, Drink & Be Merry" and "Big Daily Blend" Podcast Channels. Explore the Big Blend Radio Network: https://www.podbean.com/podcast-network/bigblendradionetwork    

Episode metadata supplied by the publisher feed · Published Sep 5, 2025

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From honey to salsa, Donna George of The Peanut Patch in Yuma, Arizona shares September flavors, foodie traditions, and Southwest sweetness.

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A Taste of September: Medjool Dates, Peanut Brittle, Honey and Salsas

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