A Thing in a Thing with Farideh Sadeghin

Farideh Sadeghin, the culinary director of Munchies, is our guest.Farideh played a big part in Munchies' new cookbook, Bong Appétit: Mastering the Art of Cooking with Weed.Topics: First grade teachers. A sock full of blood. What's in the box? Zatarain's. Paris. Pomodoro technique. Drake's Cakes. The Flop House. Put a thing in a thing. Terrible people. Follow Farideh on Instagram and Twitter.Follow CarbfacePod on Instagram and Twitter. Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Sep 10, 2018

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A Thing in a Thing with Farideh Sadeghin

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