Alex Chen, Executive Chef at the Boulevard Kitchen & Oyster Bar talks about his career and balancing a healthy lifestyle

from Run With It by Christine Blanchette · host Run With It by Christine Blanchette

Joining me is Alex Chen, he is the executive chef of the Boulevard Kitchen & Oyster Bar in downtown Vancouver, B.C. Alex is here to today to talk about when his passion began, how he balances a busy lifestyle, and he will also share some tips for those who would like to pursue a career in this field.

Episode metadata supplied by the publisher feed · Published Dec 6, 2021

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Alex Chen, Executive Chef at the Boulevard Kitchen & Oyster Bar talks about his career and balancing a healthy lifestyle

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