Alimentos procesados

from Nutrición con Alexa Shipley · host Alexa Shipley

El jarabe de maíz de alta fructosa, los edulcorantes artificiales, la soya, el glutamato monosódico y las grasas trans son altamente procesados con un impacto inflamatorio a nivel celular.

Episode metadata supplied by the publisher feed · Published Apr 18, 2020

Embed this episode

Attribution link and audio player

Ready to play

Alimentos procesados

0:00 19:16

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Nutrición con Alexa Shipley?

This episode is 19 minutes long.

When was this Nutrición con Alexa Shipley episode published?

This episode was published on April 18, 2020.

Can I download this Nutrición con Alexa Shipley episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!