Amanda Maria Edmonds, MS, University of Michigan, discusses the cyclospora outbreak. episode artwork

EPISODE · Aug 13, 2026 · 28 MIN

Amanda Maria Edmonds, MS, University of Michigan, discusses the cyclospora outbreak.

from Food Sleuth Radio · host Melinda Hemmelgarn

Did you know that Michigan is “ground zero” for the cyclospora outbreak affecting multiple states in the U.S.? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Amanda Maria Edmonds, MS, sustainable food systems consultant and faculty member in the University of Michigan’s Program in the Environment.  Edmonds discusses food system resilience in light of our industrial food system’s push for “efficiency” and resulting vulnerability. Edmonds invites us to join food system discussions as part of Food Literacy for All:  https://sites.lsa.umich.edu/sustainablefoodsystems/foodliteracyforall/ Related Websites:   https://www.linkedin.com/pulse/michiganders-case-investing-local-food-systems-amanda-maria-edmonds-cxlxc/

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Amanda Maria Edmonds, MS, University of Michigan, discusses the cyclospora outbreak.

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