American Airlines Now Offers Gluten Free Snack

American Airlines, the world’s largest airline, is now offering Whoa Dough plant-based cookie bars for first-class passengers on domestic flights. Whoa Dough’s gluten free chocolate Chip Cookie Dough flavor will be included in first-class passengers’ meal baskets. The bars are certified gluten-free, vegan, dairy-free, soy-free, egg-free, kosher and non-GMO project verified. They are made with chickpea flour and also whole-grain oat flour. Please be aware if you are oat-intolerant.Listen for the hack to get a bar inflight, even if you aren't flying first class!I would love to hear from you! Leave your messages for Andrea at [email protected] and check out www.baltimoreglutenfree.comInstagramFacebookGluten Free College 101Website: www.glutenfreecollege.comFacebook: http://www.Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more information.