An unforgettable talk with the wonderful Rachel Allen about Ballymaloe Cookery School 🦞

💌Hey everyone and welcome back to the gap year podcast, For the past five weeks I had the wonderful opportunity to dive deeper into my culinary endeavours and attended the  5 Week Ballymaloe cookery school in Ireland. This is a very special interview because we have the amazing chef Rachel Allen here on this podcast. Rachel was one of the lead cooks during the demonstrations at Ballymaloe and has inspired many through her amazing cookbooks and the joyful energy she brings to the culinary course. This interview will give a deep dive into the idea behind this culinary course and what makes it such an incredible experience. Could not wait to share this one with you!Enjoy!