And The Desert Gives Us Enchiladas

from Jenn Seasly's Foodlore Podcast · host Dr. Jenn Seasly

Esther Almazán, Tucson native and host of House of Whimsical Terror, joins Foodlore to share the hauntingly beautiful story of how ancestral whispers led her back to a lost family recipe—enchiladas sonorenses. These aren't your rolled-up, cheese-filled enchiladas. Instead, they're thick masa patties, crisped to perfection and layered with red chile, queso, and cabbage—just like her Nana used to make. Get ready for culinary magic, a tale of spiritual guidance, and a celebration of food as living memory.

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This episode is 33 minutes long.

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This episode was published on June 27, 2025.

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