Antocianinas

from Queila Duque · host Queila Duque

São antioxidantes e impedem à proliferação de tumores. Esse grupo incluem os seguintes alimentos: mirtilo, figo, morango, cebola roxa, rabanete, beterraba, framboesa, cereja, couve-lombarda, groselha e algas.

Episode metadata supplied by the publisher feed · Published Apr 18, 2022

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Antocianinas

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