Aprenda a preparar carré de porco com crosta de ervas

What this episode covers

Nesta edição do "CBN e as Dicas do Chef", Juarez Campos nos conta que na Itália, na Páscoa, se come muito cordeiro, o que não é muito comum no Brasil. Mas uma carne de porco e um pernil podem ser bem-vindos à nossa mesa nesta época do ano. A receita desta edição é um carré de porco com crosta de ervas. Ouça a conversa completa!

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Frequently Asked Questions

How long is this episode of CBN e as Dicas do Chef - Juarez Campos?

This episode is 7 minutes long.

When was this CBN e as Dicas do Chef - Juarez Campos episode published?

This episode was published on April 16, 2022.

What is this episode about?

Nesta edição do "CBN e as Dicas do Chef", Juarez Campos nos conta que na Itália, na Páscoa, se come muito cordeiro, o que não é muito comum no Brasil. Mas uma carne de porco e um pernil podem ser bem-vindos à nossa mesa nesta época do ano. A receita...

Can I download this CBN e as Dicas do Chef - Juarez Campos episode?

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