Are Buffets Dead?!

from The Vollrath Feed · host Chef Rich Rupp, Justin Pehrson

Timestamps 1:58 – Buffets, are you a fan? 4:52 – Buffet equipment you might not think about 6:57 – Campus buffet transformations 9:42 – Why do we like buffets? 10:47 – Good luck making this at home 14:33 – Chef Joe joins the show 15:45 – Is buffet a bad word? 17:13 – The conversion of buffets 20:09 – Will we go back? 24:50 – What can we do temporarily? 29:58 – Will we tolerate inconvenience? 32:17 – Foodservice Justice League 33:53 – Chef Joe’s best/worst buffet experience 38:47 – Chef Joe’s tips for self-service areas 41:12 – “Gas-aurant” 45:15 – Be the expert

Episode metadata supplied by the publisher feed · Published May 14, 2020

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What this episode covers

Chef Joe Schumaker is back on the show to share his perspective on the future of buffets in the United States. He also provides an extra helpings-worth of tips, tricks, and insights on how to prepare for the return of buffets and self-service areas.

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Are Buffets Dead?!

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This episode is 47 minutes long.

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This episode was published on May 14, 2020.

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