Ät hållbart på restaurang

from Klimatekot · host Elin Leyonberg

Att samarbeta för att nå klimatmålen är nödvändigt och det har restaurangnätverket Mat och Klimat i Umeå tagit fasta på. Tillsammans utbyter de erfarenheter och kunskap för att få en mer hållbar restaurangverksamhet, minska matsvinn, nudga gäster och ställa krav på leverantörer. Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Jun 22, 2022

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Ät hållbart på restaurang

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