BACKCOUNTRY FOOD LESSONS
Episode 38 of the HarvestHolliday Podcast podcast, hosted by Jason Holliday, titled "BACKCOUNTRY FOOD LESSONS" was published on August 20, 2020 and runs 38 minutes.
August 20, 2020 ·38m · HarvestHolliday Podcast
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Episode Description
Today I talk about what foods I"ll be bringing to eat on my 2020 archery elk hunt. Since this is only my second year as an elk hunter, I've yet to try everything out there, but am quickly learning that knowing what different dried meals and snacks actually taste like before hand makes a huge difference. I also discuss some "budget friendly" and "DIY" options as well.
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