EPISODE · Apr 16, 2025 · 35 MIN
Bale Grazing with Dr. Jeff Lehmkuhler
from Maine Farmcast · host University of Maine Cooperative Extension
In this special 50th episode of Maine Farmcast, host Dr. Colt Knight is joined by Dr. Jeff Lehmkuhler from the University of Kentucky to discuss bale grazing as a winter feeding strategy for beef cattle. They explore how this method improves manure distribution, reduces soil compaction, and enhances forage utilization. Dr. Lehmkuhler shares insights from a multi-state research project studying bale grazing’s impact on soil health and fertility.The episode covers best practices for bale placement, choosing the right hay rings, and adjusting strategies based on soil conditions. They also discuss cost-effective ways to reduce mud-related challenges and alternative winter feeding options like unrolling hay. Whether you’re a small-scale farmer or managing a large herd, this episode provides valuable tips to optimize winter feeding while improving soil and herd health.Tune in for practical advice on making the most of winter grazing!Dr. Jeffrey W. Lehmkuhler was raised in southern Indiana. He attended Purdue University and obtained his M.S. in silvopastoral systems and Ph.D. in beef cattle nutrition from the University of Missouri. Jeff continued his career at the University of Wisconsin-Madison in 2001 and was hired by the University of Kentucky in 2008 where he now holds the title of Extension Professor. His internationally recognized programming has spanned five countries and covered a diverse range of ruminant production from dairy steers to yaks. Jeff’s external funding exceeds $6M dollars and he authored more than 125 newsletter and popular press articles, 66 abstracts and journal articles, and 46 proceedings and extension publications. A key to his success has been forging relations with colleagues to work as a team. Jeff received the Agri-Communicator award in 2004, Southern Region ASAS Extension award in 2016 and M.D. Whiteker Excellence in Extension award in 2021. Jeff and his wife, Gwen, have three children.Learn more about Dr. Lehmkuhler please visit - https://afs.ca.uky.edu/person/jeffrey-lehmkuhlerIn complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
What this episode covers
In this special 50th episode of Maine Farmcast, host Dr. Colt Knight is joined by Dr. Jeff Lehmkuhler from the University of Kentucky to discuss bale grazing as a winter feeding strategy for beef cattle. They explore how this method improves manure distribution, reduces soil compaction, and enhances forage utilization. Dr. Lehmkuhler shares insights from a multi-state research project studying bale grazing’s impact on soil health and fertility.The episode covers best practices for bale placement, choosing the right hay rings, and adjusting strategies based on soil conditions. They also discuss cost-effective ways to reduce mud-related challenges and alternative winter feeding options like unrolling hay. Whether you’re a small-scale farmer or managing a large herd, this episode provides valuable tips to optimize winter feeding while improving soil and herd health.Tune in for practical advice on making the most of winter grazing!Dr. Jeffrey W. Lehmkuhler was raised in southern Indiana. He attended Purdue University and obtained his M.S. in silvopastoral systems and Ph.D. in beef cattle nutrition from the University of Missouri. Jeff continued his career at the University of Wisconsin-Madison in 2001 and was hired by the University of Kentucky in 2008 where he now holds the title of Extension Professor. His internationally recognized programming has spanned five countries and covered a diverse range of ruminant production from dairy steers to yaks. Jeff’s external funding exceeds $6M dollars and he authored more than 125 newsletter and popular press articles, 66 abstracts and journal articles, and 46 proceedings and extension publications. A key to his success has been forging relations with colleagues to work as a team. Jeff received the Agri-Communicator award in 2004, Southern Region ASAS Extension award in 2016 and M.D. Whiteker Excellence in Extension award in 2021. Jeff and his wife, Gwen, have three children.Learn more about Dr. Lehmkuhler please visit - https://afs.ca.uky.edu/person/jeffrey-lehmkuhlerIn complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
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Bale Grazing with Dr. Jeff Lehmkuhler
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