B&B Charcoal in the house! - Pit Life BBQ

What this episode covers

Gather round the pit each week as our hosts Johnnie Mags and Greg “The BBQ Broker” DiGorgio discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax, and give us a listen. This week, Johnny and Greg are joined by Ed Reilly from B&B Charcoal. Ed drops serious knowledge on the guys about charcoal, the history of BBQ, and what are the next steps for B&B. Visit: bbfueltalk.com The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.

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Frequently Asked Questions

How long is this episode of Pit Life BBQ?

This episode is 48 minutes long.

When was this Pit Life BBQ episode published?

This episode was published on January 19, 2021.

What is this episode about?

Gather round the pit each week as our hosts Johnnie Mags and Greg “The BBQ Broker” DiGorgio discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax, and give us a listen. This...

Can I download this Pit Life BBQ episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.