EPISODE · May 29, 2015 · 46 MIN
"Behind The Grill: Linkie Marais, Chef DP" - May 30th, 2015
from We Sell Restaurants · host We Sell Restaurants
https://www.wesellrestaurants.com Restaurants brokers, Eric and Robin Gagnon are getting the dish on current grilling trends from top experts, Linkie Marais and Chef DP! Charcoal or gas? To smoke or not to smoke? Dry rub or marinate? The guests cover it all as they discuss their secrets behind the grill.
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"Behind The Grill: Linkie Marais, Chef DP" - May 30th, 2015
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