EPISODE · Jan 18, 2024 · 26 MIN
Ben Miller
Welcome to Spooning with Mark Wogan.In this episode, Mark Wogan is joined by Ben Miller to talk about the food that he thinks he loves and the food that he thinks he hates.Plus, Ben talks about his career as a scientist, the rise of Armstrong and Miller, fashionable drinks including Prime and Bubble Tea and finally solves the age old question, Is a Jaffa cake, a cake or a biscuit?Ben’s book Once Upon A Legend is out to buy now.This podcast was recorded at The Groucho Club in Soho, LondonNew episodes every Thursday!Producer: Johnny SeifertFilming: Rory Edwards and Chris JacobsYoutube: Search Spooning With Mark Wogan to watch the full episode with bonus contentTikTok: @SpooningWithMarkWoganInstagram: @SpooningWithMarkWoganThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.
What this episode covers
Welcome to Spooning with Mark Wogan.In this episode, Mark Wogan is joined by Ben Miller to talk about the food that he thinks he loves and the food that he thinks he hates.Plus, Ben talks about his career as a scientist, the rise of Armstrong and Miller, fashionable drinks including Prime and Bubble Tea and finally solves the age old question, Is a Jaffa cake, a cake or a biscuit?Ben’s book Once Upon A Legend is out to buy now.This podcast was recorded at The Groucho Club in Soho, LondonNew episodes every Thursday!Producer: Johnny SeifertFilming: Rory Edwards and Chris JacobsYoutube: Search Spooning With Mark Wogan to watch the full episode with bonus contentTikTok: @SpooningWithMarkWoganInstagram: @SpooningWithMarkWoganThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.
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Ben Miller
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