Ben Richards - From plant medicine journeys and hunting for food to renowned raw food chef

Ben Richards is the head chef, owner and founder of The Seeds of Life Cafe and Taoist Tonic Bar and creator of The Raw Food Academy in Bali. He has been living the Raw Food lifestyle to the fullest for over 8 years, completing over 50 fasts and vision quests from 1 day to 30 days, student of life, educator, holographic kinetics facilitator, body worker, practicing yogi, chocolatier, taoist tonic herbalist, certified tea master and certified at E Cornell for nutrition. Squeezing as much nectar from life with every breath.