本土野生捕捞还是亚洲人工养殖？科学家追溯“澳产海鲜”真实来源

在澳大利亚日长周末期间，海鲜销量大幅攀升，特别是在悉尼新开张的鱼市场。但我们付的钱，真的能买到名副其实的产品吗？每年，全球有数以百万计的人因食用不安全或受污染的食品而生病。其中一部分原因来自“食品欺诈”，即为牟取经济利益，故意销售假冒、标签不实或被替换的食品。澳大利亚科学家已经研发出新的技术手段，以应对这一规模达数十亿澳元的国际性问题。点击音频，收听完整报道。

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本土野生捕捞还是亚洲人工养殖？科学家追溯“澳产海鲜”真实来源

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