Beyond Meat: Going Public And Beyond

All humans would benefit from eating cleaner, organic, locally grown whole plant foods. Fresh organic greens should be the foundation of pretty much any diet. On today’s show, Jason Wrobel and Whitney Lauritsen take on the huge IPO that came out, rendering Beyond Meat a public company. They share some insights, as well as their own rants, on the public’s response to this. Beyond Meat is a Los Angeles-based producer of plant-based meat substitutes founded in 2009 by Ethan Brown.   Love the show? Subscribe, rate, review, and share!Here’s How »Join the This Might Get Uncomfortable community today:wellevatr.comWellevatr FacebookWellevatr TwitterWellevatr Instagram