Bocadillo académico picante
from Sobre La Tierra Hosted by SLT- FAUBA
En SLT-Radio, Lautaro Castro, docente de la cátedra de Genética y asesor gastronómico de La Cabra Dorada, el comedor de la FAUBA, trae la nueva columna Bocadillos Académicos: gastronomía, agronomía y ambiente. En esta entrega aborda los picantes, su cultivo y su presencia en la comida argentina.
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This episode is 18 minutes long.
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This episode was published on August 30, 2024.
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