Bringing the Goodness of Tahini to the Masses with Amy Zitelman, CEO & Co-Founder of Soom Foods episode artwork

EPISODE · Feb 7, 2024 · 31 MIN

Bringing the Goodness of Tahini to the Masses with Amy Zitelman, CEO & Co-Founder of Soom Foods

from Pleasantly Persistent-Rooted Food Sales Podcast! · host Matt Cotton-Founder of Rooted Food Sales

Topics Discussed:- The Tahini Table Cookbook- Starting Soom Foods- Personal Growth and Perspective- Setting Aside Time for Proactive Thinking- Taking Breaks and Practicing Yoga- Biggest Celebrations and Challenging Moments- Chocolate Tahini and Israeli Market- CPG Products and Grocery Shopping

Episode metadata supplied by the publisher feed · Published Feb 7, 2024

Embed this episode

Ready to play

Bringing the Goodness of Tahini to the Masses with Amy Zitelman, CEO & Co-Founder of Soom Foods

0:00 31:39

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Pleasantly Persistent-Rooted Food Sales Podcast!?

This episode is 31 minutes long.

When was this Pleasantly Persistent-Rooted Food Sales Podcast! episode published?

This episode was published on February 7, 2024.

Can I download this Pleasantly Persistent-Rooted Food Sales Podcast! episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!